On Point Catering Services
About
On Point Catering — UW-Stevens Point’s Premier Wedding Caterer
On Point Catering is UW-Stevens Point’s in-house catering team — and when it comes to weddings, they bring serious culinary talent to every table.
Whether you’re planning an intimate micro wedding or a reception for up to 350 guests, their team of skilled chefs and dedicated professionals is committed to making every detail of your dining experience flawless.
A Menu Built Around You
From elegant hors d’oeuvres and showstopping charcuterie displays during cocktail hour to fully customizable buffet or plated multi-course dinners, On Point crafts menus built around your vision, your guests, and your budget. Many recipes are created by their head chef himself, keeping the food fresh, creative, and entirely their own.
Local Ingredients, Personal Touch
On Point believes great food starts with great ingredients. Locally grown produce is woven throughout their menus, keeping every dish seasonal and rooted in Wisconsin. Dietary needs are always thoughtfully accommodated, and special décor touches can be incorporated to tie your table experience seamlessly into your overall wedding aesthetic.
Wedding Cake & Dessert
Their talented bakers can design a custom wedding cake to complete your celebration — or feel free to bring your own baker and let On Point handle the rest.
Stress-Free from Start to Finish
On Point Catering handles every detail of your dining experience so you can relax, be present, and focus on what matters most — celebrating with the people you love.
